I'd love to hear from chefs and recipe developers about common mistakes people make with homemade chili, regarding ingredients, cook time, techniques, etc. Thanks for your help!
I'm looking for chefs, professional recipe developers, cookbook authors, and/or ice cream/drinks professionals who can address some of the most common mistakes home cooks make with ice cream floats and how to prevent said mistakes. Thanks!
I'm looking for chefs, professional recipe developers, or cookbook authors to give me some of the most common mistakes they see home cooks making with shrimp cocktail.